Bring a burst of fresh, vibrant flavors with these Grilled Lemon Herb Chicken Skewers. Marinated in a zesty lemon and herb mixture, these chicken skewers are juicy, tender, and perfect for the grill. They’re easy to make and are sure to be a hit with family and friends as they soak up the sunshine and savor the season.
Ingredients:
- 1.5 lbs boneless, skinless chicken breasts, cut into cubes
- 3 lemons (juice and zest of 2, 1 sliced for garnish)
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 2 tbsp fresh rosemary, chopped
- 2 tbsp fresh thyme, chopped
- Salt and pepper to taste
- Wooden skewers (soaked in water for 30 minutes)
Instructions:
- In a large bowl, mix lemon juice, lemon zest, garlic, olive oil, rosemary, thyme, salt, and pepper.
- Add the chicken cubes and marinate for at least 1 hour.
- Preheat the grill to medium-high heat.
- Thread the chicken onto the skewers.
- Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
- Garnish with lemon slices and serve hot.
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